Gap Stories

Q&A with Dr Liz Thach, MW, Emeritus Member of PGWA’s Board of Directors & Distinguished Professor of Wine, Sonoma State University

Wine is her passion. In little more than a decade, Liz Thach achieved a Master of Wine, was awarded a Fulbright to teach in Argentina about the business of wine, and began teaching at Sonoma State University, where she currently serves as Distinguished Professor of Wine. Liz was recently appointed as an Emeritus member of…

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Q&A with Grower Ria D’Aversa, McEvoy Ranch

Are you farming sustainably and/or organically and what specific practices are you most proud of? McEvoy Ranch is certified organic by CCOF and it is something we are very proud of. Our founder, Nan McEvoy, and the ranch team developed the land through regenerative cycling of nutrients and detailed care for each crop planted, and…

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